I graduated Le Cordon Bleu in June 2008. I worked at International Sugar Art Collection with Nicholas Lodge and Scott Ewing until 12-31-2009 and now have my own bakery. Check it out www.theflourshoppe.net
Hey Nancy,
It's Carole from the frozen land of Michigan. We haven't had this much snow in 25 years!
I am hoping to get out of my drive way by in order to get to the Pastry Forum.