"Hello Chef,
We'd like to introduce ourselves to you, we are Bravo Trittico North America.
Bravo is a multi-functional machine used by many well known Pastry and Executive Chefs.
If you would like to learn more about us please…"
Jul 24, 2010
Isabel Nobre is now a member of PastryChampionship - WorldPastryForum
I love pastry but I’ve never thought that it could be my profession. Just start last year at Le Cordon Bleu and now the work is going well and I’m doing now my second internship at a good hotel in Paris.
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Hello Chef,
We'd like to introduce ourselves to you, we are Bravo Trittico North America.
Bravo is a multi-functional machine used by many well known Pastry and Executive Chefs.
If you would like to learn more about us please visit
Tom Graves & Chef Andre Angles left a comment for Isabel Nobre
