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World Pastry Forum Instructor Bios (29)
| Discussions | Replies | Latest Activity |
|---|---|---|
Jean-Michel Perruchon, MOF - FranceClasses Taught 2009 - Hands-On: Chocolate (with Stéphane Tréand, MOF) STAGES April 1982: Cacao Barry MEULAN March 1985: MAISON DU CHOCOLA… Started by Carymax LLC |
0 | May. 19, 2009 |
Bronwen Weber, USAClasses Taught 2009 - Wedding Cakes (Hands-On - with Nicholas Lodge) Bronwen Weber’s stellar career in decorating arts began at the age o… Started by Carymax LLC |
1 |
May. 18, 2009 Reply by JoAnn Masterjohn |
Alain Roby - USAClasses Taught 2009 - Creative Sugar Artistry for Production Kitchens Based out of Hyatt Regency Chicago, Alain Roby currently serves as… Started by Carymax LLC |
0 | May. 13, 2009 |
Stéphane Tréand - MOF, USAClasses Taught 2009 - Chocolate (Hands-On - with Jean-Michel Perruchon) Stéphane Tréand has recently been appointed as the Executive Past… Started by Carymax LLC |
1 |
May. 8, 2009 Reply by Christopher Smith-thomas |
Biagio Settepani - USAClasses Taught 2009 - Specialty baking: gluten free, sugar free and kosher baking Biagio Settepani was born in the small town of Ventimig… Started by Carymax LLC |
1 |
Apr. 21, 2009 Reply by Mary T Sydor |
Dimitri Fayard, USAClasses Taught 2009 - World Championship Desserts Success is not measured by how many medals or awards you have received but in how you… Started by Carymax LLC |
1 |
Mar. 31, 2009 Reply by Wendy DeBord |
Robert van Beckhoven - The NetherlandsClasses Taught 2009 - The Taste of Life - Out of the box desserts (with Rudi van Veen) Robert was born as a son of a baker in Oisterwijk (… Started by Carymax LLC |
0 | Feb. 24, 2009 |
Rudolph (Rudi) Van Veen, The NetherlandsClasses Taught 2009 - The Taste of Life - Out of the box desserts (with Robert van Beckhoven) Born in Belgium, Rudolph grew up in the Sou… Started by Carymax LLC |
0 | Jan. 26, 2009 |
Gilles Renusson, USAClasses Taught Master Pastry Chef Gilles Renusson has seen much success in this country and in France. Most recently, he was named one o… Started by Carymax LLC |
0 | Jan. 26, 2009 |
Laurent Le Daniel, MOF, FranceClasses Taught 2009 - Subject Pending Laurent Le Daniel achieved the title of M.O.F. in Patisserie/Confiserie in 1997. He had worked in… Started by Carymax LLC |
0 | Jan. 26, 2009 |
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